This week I'm in Atlanta for another conference. Atlanta has come a long way in the food scene in the last 15 years and now boasts as many amazing places to eat that is worthy of a city of its caliber. Though the food where I'm staying is good, I know that it will get old after a while and how could I resist all that great food to be had out there? One of my favorite restaurants is the Wood Fire Grill and I managed to snag a last minute reservation for tonight. You can look forward to a full report soon.
You might want to check out Bacchanalia: Anne Quatrano is my foodie stepsister's favorite chef. I'd go there in a heartbeat.
http://www.starprovisions.com/bacc/index.html
She's big on local farms.
Hope that helps!
Posted by: Tana | October 24, 2005 at 07:50 PM
Thanks for the rec, Tana. I checked out their website and will add them to my list the next time I get down there.
Posted by: Jennifer | October 29, 2005 at 10:23 PM