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August 07, 2006



I've tried contacting the center a few times...I'm trying to figure out how they select the wines that they pour.

I'd say, out of 30 local Cabernet Francs...Palmers is in the middle of the pack, if not the 20s. Not what I consider a great representation of what Long Island can do.


Lenn, I was told that they are trying to have all 212 wineries represented in the tasting room at some point in the course of a year but I don't know what that means in terms of the actual wines they select. It will be interesting to see if they also offer some of the "higher end" wines.

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