Share the 'Cuse Love

« Majora Carter Lecture Tonight! | Main | Michael Pollan, the Coffee Nazi and Dessert--Yum »

October 02, 2010



With cooler nights and the record rainfall, it is finally time to harvest and enjoying green, un-ripened tomatoes here on the farm. While those that are still green and on the vine in October have certainly lost the potential for red-summer deliciousness (the opportunity for ripeness is why we don't pick them sooner), these greens are perfect for cooking, baking (I so want to make a sweet green tomato pie) and frying, of course :)

Rachel @ Its a Hero

I love Fall in Syracuse. Enjoy the weather and festivities! :)


great photo!! what is the Foxfest at Wyllie Fox Farm?


I need to know how to download the Farmshed app. I don't even know what it is! :-(

The comments to this entry are closed.

My Photo

  • WWW


I Write for Edible Finger Lakes


Blog powered by Typepad
Member since 05/2005